LIMITED SEATING; ADVANCE PURCHASE RESERVATIONS REQUIRED
Back by popular demand, Valley Road Vineyards will partner with l’Etoile Catering of Crozet to bring wine and food lovers an outstanding tasting experience.
Vertical flights of VRV Meritage and Petit Verdot wines will be introduced by Valley Road’s Vinistas. And each pour will be expertly paired with a tasting bite prepared and introduced by Chef Mark Gresge of l’Etoile.
You won’t want to miss out on this once-a-year experience — timed to provide you with the perfect holiday gift for yourself or your special Valentine!
$85.00 per person; includes tax and gratuity